Chinook Lounge 6:30 PM - 9:30 PM April 19th & April 20th Spend a relaxing evening at the Chinook Lounge while enjoying acoustic covers from the talented artist, Nick Wiebe!
Nighthawk Lounge 8:30 PM - 12:30 AM April 19th & April 20th The Real McCoy is a 3 piece band hailing from Spokane Washington playing an array of music from Eric Clapton to Foo Fighters.
Tropical Delight $6.99 Available daily in April 11 AM – Close Pineapple and coconut infused cake. Topped with cream cheese icing, toasted coconut and pineapple.
Brewery of the Month – Alaskan Brewery $3.50 Draft | Sunday – Thursday Key Lime $9 Available daily in April 11 AM – Close Vanilla vodka, Rum Chata, lime juice and pineapple juice shaken and poured over ice. Rimmed with graham crackers and topped with whipped cream.
Lamb Romesco $49.95 Wednesday - Sunday in April 4:30 PM – Close Rack of lamb grilled over our open fire wood grill and plated with a house made Romesco sauce. Served with chef’s choice of vegetables, rice pilaf and a house salad to start. Reservations highly recommended.
German Chocolate Cake Terrine $8 Wednesday - Sunday in April 4:30 PM – Close Multilayer German chocolate terrine with a coconut sauce and toasted coconut to finish this decadent dessert. Reservations highly recommended.
Dark and Stormy $9 Wednesday - Sunday in April 4:30 PM – Close Mixture of Meyer’s rum and Cock and Bull ginger beer over ice. Finished with a lime wedge. Reservations highly recommended.
Chinook Lounge 6:30 PM - 9:30 PM April 19th & April 20th Spend a relaxing evening at the Chinook Lounge while enjoying acoustic covers from the talented artist, Nick Wiebe!
Nighthawk Lounge 8:30 PM - 12:30 AM April 19th & April 20th The Real McCoy is a 3 piece band hailing from Spokane Washington playing an array of music from Eric Clapton to Foo Fighters.
Campfire Burger $16.95 Sunday - Thursday in April 11 AM – Close Beef brisket patty seasoned and grilled, topped with fried jalapeno, bacon, pepper Jack cheese, onion petals, barbecue sauce and Sriracha mayo. Comes with choice of side.
Tropical Delight $6.99 Available daily in April 11 AM – Close Pineapple and coconut infused cake. Topped with cream cheese icing, toasted coconut and pineapple.
Brewery of the Month – Alaskan Brewery $3.50 Draft | Sunday – Thursday Key Lime $9 Available daily in April 11 AM – Close Vanilla vodka, Rum Chata, lime juice and pineapple juice shaken and poured over ice. Rimmed with graham crackers and topped with whipped cream.
Lamb Romesco $49.95 Wednesday - Sunday in April 4:30 PM – Close Rack of lamb grilled over our open fire wood grill and plated with a house made Romesco sauce. Served with chef’s choice of vegetables, rice pilaf and a house salad to start. Reservations highly recommended.
German Chocolate Cake Terrine $8 Wednesday - Sunday in April 4:30 PM – Close Multilayer German chocolate terrine with a coconut sauce and toasted coconut to finish this decadent dessert. Reservations highly recommended.
Dark and Stormy $9 Wednesday - Sunday in April 4:30 PM – Close Mixture of Meyer’s rum and Cock and Bull ginger beer over ice. Finished with a lime wedge. Reservations highly recommended.
Mediterranean Scramble $13.95 Monday - Friday in April 8 AM – 11 AM Three eggs scrambled with sausage, mushroom, tomato, olive, red onion and spinach cooked in a balsamic glaze. Comes with your choice of hash browns or cottage cheese and choice of toast.
Campfire Burger $16.95 Sunday - Thursday in April 11 AM – Close Beef brisket patty seasoned and grilled, topped with fried jalapeno, bacon, pepper Jack cheese, onion petals, barbecue sauce and Sriracha mayo. Comes with choice of side.
Tropical Delight $6.99 Available daily in April 11 AM – Close Pineapple and coconut infused cake. Topped with cream cheese icing, toasted coconut and pineapple.
Brewery of the Month – Alaskan Brewery $3.50 Draft | Sunday – Thursday Key Lime $9 Available daily in April 11 AM – Close Vanilla vodka, Rum Chata, lime juice and pineapple juice shaken and poured over ice. Rimmed with graham crackers and topped with whipped cream.
Mediterranean Scramble $13.95 Monday - Friday in April 8 AM – 11 AM Three eggs scrambled with sausage, mushroom, tomato, olive, red onion and spinach cooked in a balsamic glaze. Comes with your choice of hash browns or cottage cheese and choice of toast.
Campfire Burger $16.95 Sunday - Thursday in April 11 AM – Close Beef brisket patty seasoned and grilled, topped with fried jalapeno, bacon, pepper Jack cheese, onion petals, barbecue sauce and Sriracha mayo. Comes with choice of side.
Tropical Delight $6.99 Available daily in April 11 AM – Close Pineapple and coconut infused cake. Topped with cream cheese icing, toasted coconut and pineapple.
