Burrata Penne $27 Available Wednesday - Sunday in June 4:30 PM – Close Penne pasta tossed in a house made rose sauce and sausage. Topped with basil leaf and burrata cheese. Served with a house salad to start. Reservations highly recommended.
Chorizo Fajitas $14.95 Available Monday - Friday in June 8 AM – 11 AM Chorizo with scrambled eggs and pepper Jack cheese on top of bell peppers and onions. Comes with your choice of white corn or flour tortillas. Served with a side of salsa and sour cream.
Chocolate Butterfinger Cake $7.99 Available Daily in June 11 AM - Close Chocolate cake layers filled with peanut butter icing. Topped with chocolate icing, Butterfinger pieces and a drizzle of chocolate ganache.
Chocolate Decadence $9 Available Wednesday - Sunday in June 4:30 PM – Close Flourless chocolate cake served with raspberry sauce and a scoop of vanilla ice cream. Reservations highly recommended.
Old Pal $9 Available Wednesday - Sunday in June 4:30 PM – Close Rye whiskey, Campari and dry vermouth shaken together with ice. Poured into a glass with a lemon garnish. Reservations highly recommended.
Burrata Penne $27 Available Wednesday - Sunday in June 4:30 PM – Close Penne pasta tossed in a house made rose sauce and sausage. Topped with basil leaf and burrata cheese. Served with a house salad to start. Reservations highly recommended.
Chinook Lounge June 7th & 8th 6:30 pm – 9:30 pm Kyle Swaffard is a singer-songwriter from Coeur d'Alene, Idaho who has been entertaining audiences in the Pacific Northwest for more than 30 years!
Chocolate Butterfinger Cake $7.99 Available Daily in June 11 AM - Close Chocolate cake layers filled with peanut butter icing. Topped with chocolate icing, Butterfinger pieces and a drizzle of chocolate ganache.
Chocolate Decadence $9 Available Wednesday - Sunday in June 4:30 PM – Close Flourless chocolate cake served with raspberry sauce and a scoop of vanilla ice cream. Reservations highly recommended.
Old Pal $9 Available Wednesday - Sunday in June 4:30 PM – Close Rye whiskey, Campari and dry vermouth shaken together with ice. Poured into a glass with a lemon garnish. Reservations highly recommended.
Burrata Penne $27 Available Wednesday - Sunday in June 4:30 PM – Close Penne pasta tossed in a house made rose sauce and sausage. Topped with basil leaf and burrata cheese. Served with a house salad to start. Reservations highly recommended.
Chocolate Butterfinger Cake $7.99 Available Daily in June 11 AM - Close Chocolate cake layers filled with peanut butter icing. Topped with chocolate icing, Butterfinger pieces and a drizzle of chocolate ganache.
Salmon Caesar $23.95 Available Sunday - Thursday in June 11 AM - Close Sockeye salmon on a bed of romaine lettuce topped with house made croutons and parmesan cheese. Served with a garlic lime dressing.
Sunday, June 9th, 2024 1 PM - 6 PM | $100 per person Location | Ponderosa Room Instructor | Coeur d'Alene Tribal Member Bobbie White This workshop is an opportunity to make your own lightweight and perfect for everyday wear, beaded Circling Raven Golf Hat/Visor. You will learn step-by-step instruction in this traditional arts project.…
Chocolate Decadence $9 Available Wednesday - Sunday in June 4:30 PM – Close Flourless chocolate cake served with raspberry sauce and a scoop of vanilla ice cream. Reservations highly recommended.
Old Pal $9 Available Wednesday - Sunday in June 4:30 PM – Close Rye whiskey, Campari and dry vermouth shaken together with ice. Poured into a glass with a lemon garnish. Reservations highly recommended.
Burrata Penne $27 Available Wednesday - Sunday in June 4:30 PM – Close Penne pasta tossed in a house made rose sauce and sausage. Topped with basil leaf and burrata cheese. Served with a house salad to start. Reservations highly recommended.
Chorizo Fajitas $14.95 Available Monday - Friday in June 8 AM – 11 AM Chorizo with scrambled eggs and pepper Jack cheese on top of bell peppers and onions. Comes with your choice of white corn or flour tortillas. Served with a side of salsa and sour cream.
Chocolate Butterfinger Cake $7.99 Available Daily in June 11 AM - Close Chocolate cake layers filled with peanut butter icing. Topped with chocolate icing, Butterfinger pieces and a drizzle of chocolate ganache.
Salmon Caesar $23.95 Available Sunday - Thursday in June 11 AM - Close Sockeye salmon on a bed of romaine lettuce topped with house made croutons and parmesan cheese. Served with a garlic lime dressing.
Chorizo Fajitas $14.95 Available Monday - Friday in June 8 AM – 11 AM Chorizo with scrambled eggs and pepper Jack cheese on top of bell peppers and onions. Comes with your choice of white corn or flour tortillas. Served with a side of salsa and sour cream.
Chocolate Butterfinger Cake $7.99 Available Daily in June 11 AM - Close Chocolate cake layers filled with peanut butter icing. Topped with chocolate icing, Butterfinger pieces and a drizzle of chocolate ganache.
Salmon Caesar $23.95 Available Sunday - Thursday in June 11 AM - Close Sockeye salmon on a bed of romaine lettuce topped with house made croutons and parmesan cheese. Served with a garlic lime dressing.
