Red Tail

Frank’s Omelet Bar

$18.99 per person
8 am – 12 pm

Saturday & Sunday’s Only.
Staff will be dishing up the food to the guest.

Menu includes:
Frank’s Made-to-order Eggs or Omelets
Bacon
Sausage
Potato Patty
Eggs Benedict
Biscuits & Gravy
Fruit
Assorted Pastries

Drinks 
Coffee, Juice, Milk or Soft Drink

One Egg Breakfast

$9.95
Available Monday – Friday in November.
8 AM – 11 AM

One egg with your choice of two bacon, one ham slice or one sausage link. Includes your choice of side and toast.

Nutty Chocolate Bourbon Pie

$8
Available Daily in November.

11 AM – Close

Savor the perfect harmony of walnuts, chocolate, and bourbon in this irresistible pie. Served gently warmed and accompanied by a scoop of vanilla ice cream.

Brewery Of the Month – New Belgium

Drafts | $3.50
Available Sunday – Thursday in November.

Nutty Russian
$9
Kahlua, Skrewball, and half-and-half, perfectly layered over ice in a classic rocks glass.

Cajun Shrimp Alfredo

$21.95
Available Sunday – Thursday in November.

11 AM – Close

Fettuccine noodles tossed in a creamy Cajun Alfredo sauce, topped with your choice of grilled or blackened shrimp. Garnished with parmesan cheese and paired with warm garlic toast. Comes with a half garden salad your choice of dressing.

Traditional Thanksgiving Dinner

$18.95
Thursday, November 28th.

11 AM – Close

A traditional turkey dinner served with sliced turkey breast and mashed potatoes,  generously smothered in turkey gravy. Accompanied by  stuffing, the chef’s choice of vegetable, a roll and cranberry sauce.