Red Tail Bar & Grill

Red-Tail-Logo_Color_Preview (1)

Grab a bite to eat and catch your favorite game on one of our many large-screen TVs. The exciting atmosphere, traditional tribal hospitality, and mouthwatering dishes make for a fun and delicious experience. With a laid-back atmosphere complete with a glowing fire and rustic décor, Red Tail Bar & Grill features specialty items reflecting the region, along with refreshing libations. Though we may be biased, some of the best places to eat in the Coeur d'Alene to Spokane area are found here. Red Tail Bar & Grill is sure to impress and live up to this expectation. We have something to satisfy all types of palates, and our atmosphere offers an excellent place for families, a date or a way to treat yourself. Outdoor patio seating is available during the summer season.

After enjoying our delicious Southwest/Pub/American cuisine, you can easily get back to gaming in our 60,000 sq. ft. casino with extensive opportunities to win. Don’t ignore your growling stomach any longer, come by Red Tail Bar & Grill and satisfy your hunger.

See Our Specials

Red Tail Bar & Grill – A Local Favorite

Looking to beat the crowd in Coeur d’Alene? Red Tail Bar & Grill is located in Worley, Idaho, a short 25-mile scenic drive down US 95 from Coeur d’Alene, near the start of Northern Idaho’s Palouse region. Coeur d’Alene’s rapid growth in tourism has placed Worley as a local favorite and best-kept secret. After experiencing beautiful Lake Coeur d’Alene, participating in recreational activities and strolling through historic downtown, come on down to Worley, Idaho for an exceptional dining experience at Red Tail Bar & Grill in the beautiful Coeur d’Alene Casino Resort Hotel. When you are done eating, continue your trip by winning big in our casino, golfing on our championship golf course, and staying in our affordably elegant hotel.

Hours

Bar & Grill

Sunday – Thursday | 8 AM – 10 PM

Friday & Saturday | 8 AM – 11 PM

*Breakfast Served Daily from 8 AM – 11 AM

**Restaurant closed from 11 AM - 11:30 AM for cleaning

Happy Hour*

Daily | 3 PM – 6 PM

*Does not apply during events

Frank’s Omelet Bar

Saturday & Sunday | 8 AM – 12 PM

Breakfast Menu

Breakfast Menu

Breakfast

Choice of wheat, white, sourdough, rye, biscuit or English muffin. Gluten Free bread is available upon request.

*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.*

Two Egg Breakfast*

Two eggs with your choice of two sausage links, ham or three slices of bacon. Served with hashbrowns or cottage cheese and choice of toast.
$ 12.95

Country-Fried Steak ‘N’ Eggs*

Hand-breaded chicken-fried steak topped with sausage pepper gravy. Served with your choice of two eggs, a side of hashbrowns or cottage cheese and a choice of toast.
$ 15.95

12 oz. Ribeye

12 oz. charbroiled ribeye steak and two eggs. Served with hashbrowns or cottage cheese and a choice of toast.
$ 31.95

Lumberjack Loaded Breakfast*

Three eggs, two strips of bacon, one sausage link and 2 oz. ham steak. Served with hashbrowns or cottage cheese and choice of toast.
$ 17.95

Specialties

Eggs Benedict*

Two poached eggs and ham on a toasted English muffin. Topped with hollandaise sauce and dusted with smoked paprika. Served with hashbrowns or cottage cheese.
$ 13.95

Breakfast Burrito

Two eggs scrambled with choice of ham or sausage, hashbrowns with melted cheddar cheese and served with a side of sour cream and salsa.
Add side of hashbrowns $4.00
$ 13.50

Berry Pancake Breakfast*

Two seasonal berry pancakes, two eggs and a choice of two sausage links, ham or three pieces of bacon. Served with a side of hashbrowns or cottage cheese.
$ 14.95

Oatmeal

Rolled oats garnished with brown sugar, milk and craisins.
$ 6.95

St. Joe French Toast*

Two hearty slices of battered French toast topped with powdered sugar. Served with hashbrowns, your choice of eggs and bacon, ham or sausage.
$ 13.50

Biscuits and Gravy

Buttermilk cheddar drop biscuits topped with sausage country gravy. Served with hashbrowns.
Add two eggs $3.00
$ 10.00

$ 7.95
Half

Omelets

All omelets are made to order with three eggs. Served with hashbrowns or cottage cheese and your choice of toast.

Denver Omelet*

Roasted red peppers and green peppers, sweet onions, applewood smoked ham and cheddar cheese.
$ 13.95

Vegetable*

Mixture of fresh vegetables with cheddar cheese.
$ 13.95

Country Omelet*

Combination of smoked bacon, country sausage, smoked ham and cheddar cheese.
$ 13.95

Ham and Cheese*

Diced ham and cheddar cheese.
$ 13.95

Three Cheese Omelet*

Stuffed with cheddar, Swiss and pepper Jack cheese.
$ 12.95

Red Tail Omelet*

Ham, sausage, onions, peppers, mushrooms, tomatoes and cheddar cheese.
$ 14.95

Sides

6 oz. Ham steak

$ 4.50

Two slices of toast

$ 3.00

Single Berry Pancake

$ 5.00

Two sausage links

$ 4.50

Hashbrowns

$ 4.00

Two eggs

$ 3.00

6 oz. gravy

$ 4.00

Single pancake

$ 4.00

Cottage cheese

$ 3.00

Three slices of bacon

$ 4.50

Slice of toast

$ 1.50

Drinks

All drinks $3.25

Coke

Diet Coke

Sprite

Barq's Root Beer

Fanta Orange

Pibb Xtra

Lemonade

Iced Tea

Hot Tea

Coffee

Milk

Chocolate Milk

Orange Juice

Apple Juice

Cranberry Juice

Tomato Juice

Dinner Menu

Dinner and Drink Menu
Dessert Menu

Appetizers

Indian Fry Bread

Traditional Native American fry bread recipe, fried and served warm. Served with a side of local honey, berry jam and whipped butter.
Add extra jam $4.00
$ 10.45

Chicken Wings

Slow-cooked Washington Chicken wings, lightly coated and crisp-fried. Tossed in your choice of Spicy raspberry, Amber barbecue or Buffalo hot sauce.
Bone in or Boneless
$ 17.95
Small

$ 22.95
Large

Queso Dip

Creamy white queso sauce with Pico de Gallo. Served with our warm house made tortilla chips and salsa.
$ 10.45

Three Cheese Quesadillas

Smoked gouda, cheddar, and pepper jack cheese with caramelized onions and Pico de Gallo, served with salsa.
Add grilled chicken or pork – Half $3.00 | Whole $6.00
Add Sour Cream $.50
$ 6.95
Half

$ 10.95
Whole

Western Garlic Fries

Fresh chopped garlic, olive oil, cotija cheese and chili flakes. Served with pickled chili, sweet-hot ketchup and ranch.
$ 10.95

Cheese Curds

Battered cheese curds fried and tossed with honey, minced jalapenos and bacon bits. Drizzled with Sriracha sauce.
$ 10.45

Onion Petals

Battered onion petals, fried and served with a Sriracha ranch.
Additional dipping sauces $.50
$ 10.45

Taco Pizza

Tortillas topped with green chili sauce, taco meat, olives, diced red onions, diced tomatoes, jalapenos, cheddar and pepper Jack cheese.
$ 16.95

Salad

ADD BLACKENED OR GRILLED CHICKEN $6.95 | SALMON OR SHRIMP $15.95

Berry Salad

Arcadia, fresh seasonal berries, candied nuts and feta cheese. Served with house made white balsamic poppy seed vinaigrette.
$ 7.00
Half

$11.00
Whole

Cobb Salad

Mixture of iceberg and green leaf lettuce topped with diced chicken, diced ham, cheddar cheese, pepper Jack, green onions, diced tomatoes and hardboiled egg. Served with your dressing of choice.
$ 11.95
Half

$15.95
Whole

Taco Salad

Iceberg and Green leaf lettuce topped with seasoned taco meat, cheddar cheese, diced tomato, black olive, red onion, sour cream, house salsa and guacamole. Served in a fried tortilla bowl.
$ 16.75

Garden Salad

Mixed greens with carrot, celery, cucumber, tomato and green onion with your choice of dressing.
$ 6.50
Half

$8.50
Whole

Chicken Pesto Salad

Iceberg and green leaf lettuce mixture topped with diced chicken, tomatoes, red onions, cucumber and mozzarella cheese. Served with a pesto ranch.
$ 11.95
Half

$15.95
Whole

Soup

House Clam Chowder

Pacific clams cooked with potatoes and bacon.
$ 6.95
Cup

$8.95
Bowl

Beef Stew

Good Ol’ beef stew seasoned with rosemary, thyme and garlic. Loaded with seasoned beef, carrot, celery, potato and onion.
$ 6.95
Cup

$8.95
Bowl

Ol´ West Chili

Buffalo slow-cooked with onions, beans, spices and Old 95 IPA. Topped with diced onions, Served with cornbread croutons.
Add Cheese .$50
Add sour cream $.50
$ 6.95
Cup

$8.95
Bowl

BURGERS

SERVED WITH A CHOICE OF FRIES, TOTS OR COLESLAW.

SUBSTITUTE OUR SIGNATURE HALF POUND KOBE BEEF BURGER FOR $6.50 OR GRILLED/BLACKENED CHICKEN BREAST FOR ANY BURGER FOR $4

Ol’ Western Burger

Our signature half-pound Kobe beef topped with smoked gouda cheese, Amber barbecue sauce, grilled country ham and bacon on a potato bun. Served with green leaf lettuce, tomato, pickled chiles and smoked chili aioli.
$ 19.50

Smoke House Burger

Fresh ground brisket burger, seasoned and grilled. Topped with Amber barbecue sauce, brisket, cheddar cheese, bacon and fried onions on a potato bun.
$ 18.50

Hamburger

Fresh ground brisket burger, seasoned & grilled. Served on a potato bun with lettuce, tomato and pickle.
Add Cheese $2
Add bacon $3
$ 12.95

Mushroom Swiss Burger

Fresh ground brisket burger, seasoned & grilled. Topped with sautéed mushrooms, melted Swiss cheese, lettuce, tomatoes and pickles on a potato bun.
$ 15.95

Black Bean Garden Burger

Grilled black bean patty topped with lettuce, tomato, cucumber, red onion and house sauce on a potato bun.
$ 13.95

Sides

Ranch

$ 2.50

Extra Tarter Sauce

$ .50

Coleslaw

$ 3.00

Guacamole

$ 2.00

2 oz Queso Sauce

$ 2.95

Fries

$ 4.00

Baker

$ 2.00

Garlic Bread

$ 2.50

Extra Salad Dressing

$ .50

Tater Tots

$ 4.00

Loaded Baker

$ 3.00

Bacon

$ 2.00

SANDWICHES

SERVED WITH FRIES, TOTS, OR COLESLAW

Red Tail Rueben

Slow-roasted and smoked house cured brisket, sliced and topped with Swiss cheese and sauerkraut on rye bread with grain mustard and house sauce.
$ 18.50

Spicy Chicken Bacon Ranch Wrap

Lettuce, tomato, pepper Jack, bacon, grilled or blackened chicken and sriracha ranch in a flour tortilla wrap.
$ 16.95

Prime Rib Dip

Thin sliced, slow-cooked, prime rib on a toasted French roll with au jus and a side of creamy horseradish.
$ 17.95

Chicken Philly

Diced chicken, grilled onions and grilled red and green peppers. Topped with a white American cheese on a hoagie.
$ 17.95

BLT

Applewood smoked bacon layered with leaf lettuce, tomato and brown butter mayonnaise on sourdough bread.
$ 14.95

Chicken Sandwich

Grilled chicken breast topped with cheddar cheese, bacon, lettuce and tomato on a potato bun.
$ 16.95

Prime Rib Philly Wrap

Sliced prime rib, grilled red and green peppers, grilled onions with white American cheese and a horseradish aioli in a flour tortilla.
$ 18.95

Pesto Melt

Grilled sourdough bread filled with mozzarella cheese, pesto, tomatoes and a balsamic glaze.
$ 14.95

ENTREES

Beer Battered Fish ‘N Chips

Alaskan Cod dipped in fresh beer batter and crisp-fried. Served with coleslaw, house made tartar sauce and your choice of fries or tater tots.
$ 19.50

Grilled Rib Eye Steak

12oz. grilled ribeye beer-butter basted and served with a baked potato, seasonal vegetables and a house garden salad with your choice of dressing.
Add sautéed mushrooms $1.00
Add sautéed onions $1.00
Load your baked potato with bacon and cheese $2.00
$ 33.95

Chimichanga

Chili braised beef or chicken and verde sauce, cheddar and pepper Jack cheese rolled in a flour tortilla and fried. Served with salsa and sour cream.
Add queso $3.50
$ 17.50

Grilled Salmon

6oz. filet of Sockeye salmon grilled and served with a baked potato and seasonal vegetables. Includes a house salad with your choice of dressing.
Load your baked potato with bacon and cheese $2.00
$ 23.95

Indian Taco

Traditional Native American fry bread recipe – fried and served warm. Topped with our house made buffalo chili, shredded lettuce, sour cream, cheddar, olive, green onion and tomato.
$ 15.95

Pork Tacos

Three flour or white corn tortillas filled with slow-cooked pork. Topped with cilantro slaw, Pico de Gallo and cotija cheese. Served with guacamole and house salsa.
$ 16.95

Chicken Fajita

Sautéed chicken, bell peppers and onions. Served with your choice of flour or white corn tortillas, salsa and sour cream.
$ 16.95

Fish Tacos

Three flour or white corn tortillas filled with fried Alaskan Cod. Topped with cilantro slaw, Pico de Gallo and Sriracha cream sauce. Served with guacamole and house salsa.
$ 18.50

Beef Fajita

Sautéed beef, bell peppers and onions. Served with your choice of flour or white corn tortillas, salsa and sour cream.
$ 18.95

Shrimp Tacos

Three flour or white corn tortillas filled with your choice of grilled or blackened shrimp. Topped with Pico de Gallo, lettuce and cilantro lime aioli. Served with guacamole and house salsa.
$ 19.95

Shrimp Fajita

Sautéed shrimp, bell peppers and onions. Served with your choice of flour or white corn tortillas, salsa and sour cream.
$ 19.95

DRINKS

Huckleberry Soda

House-made 32 oz.
Add ice cream to make a float $9.50
$ 7.95

Flavored Lemonade

Huckleberry, raspberry or strawberry. (One refill)
$ 4.95

Coca-Cola Products

Coke, Diet Coke, Sprite, Barq’s Root Beer, Fanta Orange, Pibb Xtra, lemonade, iced tea, orange juice, coffee, hot tea, milk, chocolate milk.
$ 3.25

SMOOTHIES

Miami Nice

Piña colada and strawberry layered smoothie.
$ 6.50

Smoothie

Strawberry, Piña colada, mango, huckleberry ice cream or raspberry limeade.
$ 6.50

SPECIALTY COCKTAILS

Huck 208

Huckleberry vodka, fresh lemonade, and our housemade huckleberry soda.
$ 10.00

Huckleberry Mojito

Bacardi Silver rum, puréed local huckleberries, mint leaves, simple syrup, muddled limes and a splash of soda. Finished with a lime wedge and mint sprig.
$ 10.00

Raspberry Spritzer

Puréed raspberries, a splash of Smirnoff blueberry vodka, sweet white wine and Sprite.
$ 8.00

Super Sherbets

Choose between mango, huckleberry or raspberry purees mixed with Smirnoff Whipped Vodka, house cream and lemonade.
$ 9.50

Paloma

Corazon Blanco tequila, pink grapefruit juice, simple syrup and club soda stirred together and garnished with a slice of lime.
$ 8.75

Cranberry Gin Cosmo

Gin, cranberry juice, lime juice and triple sec liqueur shaken and chilled. Strained and poured into a martini glass with a lime peel garnish. Perfect pink drink for a girls night out.
$ 9.50

Not So Old Fashioned

A honey sweetened twist on the classic cocktail featuring Yellowstone Select Bourbon.
$ 10.00

Tennessee Berry Mule

Whiskey, amaretto, cranberry juice, fresh squeezed limes and ginger beer.
$ 10.00

BEER

16 OZ. | 22 OZ.

Domestics

Coors Light • Bud Light • Kokanee
$ 5.00/$7.00

Crafts

$ 6.50/$8.00

Eight Rotating Handles

Ask your server for today’s selections.
$ Ask

Premium & Imperial Rotational Beers

$ 7.75

12 oz. Bottles

Rolling Rock • O’Doul’s • Bud Light Lime
$ 4.50

16 oz. Aluminum Pint

Budweiser • Bud Light • Coors • Coors Light • Michelob Ultra • Miller Lite
$ 5.00

Craft & Imported Bottles

Corona • Stella • Guinness • Hard Cider • Hard Seltzer • Modelo
$ 5.00

WINE

Glass | Bottle

Coeur D’Alene Casino Private Label White

Spokane, WA
$ 8.00/ $26.00

Coeur D’Alene Casino Private Label Red

Spokane, WA
$ 10.00/ $30.00

Chardonnay

$ 6.00 | $21.00

Merlot

$ 6.00 | $21.00

Cabernet

$ 6.00 | $21.00

White Zinfandel

$ 6.00 | $21.00

Pinot Grigio

$ 6.00 | $21.00

Chateau St. Michelle Riesling

Woodinville, Washington
$ 7.00 | $26.00

Canoe Ridge Chardonnay

Walla Walla, Washington
$ 8.00 | $30.00

Oyster Bay Sauvignon Blanc

New Zealand
$ 10.00 | $30.00

Alamos Malbec

Argentina
$ 8.00 | $26.00

Columbia Crest H3 Merlot

Horse Heaven Hills, Washington
$ 9.00 | $34.00

Chateau Ste. Michelle Indian Wells Cabernet Sauvignon

Woodinville, Washington
$ 11.00 | $40.00

Lunetta Brut

$ 9.00

DESSERTS

Blue-Huckleberry Crisp

Northwest wild huckleberries combined with Mtn. Blueberries topped with golden brown mixed nut infused crisp topping. Served warm, with a scoop of old fashioned vanilla ice cream.
$ 8.95

Turtle Cheesecake

House-made New York style cheesecake topped with pecans, caramel and a chocolate ganache.
$ 7.95

Brownie Sundae

Decadent chocolate brownie topped with vanilla ice cream, chocolate drizzle, whipped topping and a cherry.
$ 7.50

Carrot Cake

A house-made carrot cake with a hint of orange, carrots and walnuts. Finished with a cream cheese icing for the perfect sweet treat.
$ 7.95

Sundae

Vanilla ice cream drizzled with milk chocolate. Topped with whipped cream and maraschino cherry.
$ 6.50

Huckleberry Sundae

Vanilla ice cream drizzled with a huckleberry sauce. Topped with whipped cream and a maraschino cherry.
$ 8.50

SEE VENUE FOR FULL MENU

Split any plate  $4.00 *Menu items are subject to change.

Gluten free option available upon request

All discounts must be applied before you leave the restaurant. Show your server your Coeur Rewards club card to see if you qualify for a discount. 18% auto gratuity to parties of 8 or more. *Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Menu items are subject to change without warning. Not all items are listed on the menu. Please advise your server if you have an allergy. If you are curious about gluten-free options, please ask your server for more details.

Red Tail Bar & Grill Upcoming Specials

Check back here for any restaurant promos and specials!

Frank’s Omelet Bar

October 1|8:00 am - December 29|12:00 pm

Frank’s Omelet Bar $18.99 per person 8 am – 12 pm Saturday & Sunday’s Only. Staff will be dishing up the food to the guest. Menu includes: Frank’s Made-to-order Eggs…

More Details >>

One Egg Breakfast

November 1|8:00 am - November 30|11:00 am

One Egg Breakfast $9.95 Available Monday – Friday in November. 8 AM – 11 AM One egg with your choice of two bacon, one ham slice or one sausage link.…

More Details >>

Red Tail November Drink Specials

November 1|11:00 am - November 30|9:00 pm

Brewery Of the Month – New Belgium Drafts | $3.50 Available Sunday – Thursday in November. Nutty Russian $9 Kahlua, Skrewball, and half-and-half, perfectly layered over ice in a classic…

More Details >>

Nutty Chocolate Bourbon Pie

November 1|11:00 am - November 30|9:00 pm

Nutty Chocolate Bourbon Pie $8 Available Daily in November. 11 AM – Close Savor the perfect harmony of walnuts, chocolate, and bourbon in this irresistible pie. Served gently warmed and…

More Details >>

Cajun Shrimp Alfredo

November 3|11:00 am - November 30|10:00 pm

Cajun Shrimp Alfredo $21.95 Available Sunday – Thursday in November. 11 AM – Close Fettuccine noodles tossed in a creamy Cajun Alfredo sauce, topped with your choice of grilled or…

More Details >>

Traditional Thanksgiving Dinner

November 28|11:00 am - 9:00 pm

Traditional Thanksgiving Dinner $18.95 Thursday, November 28th. 11 AM – Close A traditional turkey dinner served with sliced turkey breast and mashed potatoes,  generously smothered in turkey gravy. Accompanied by…

More Details >>
Still Have Questions?

Frequently Asked Dining Questions

We offer online ordering in some of our restaurants. Go to cdacasinotogo.com to order. If you order off of the website, we will text you when your food is ready.

Unfortunately at the moment we do not, however, you can order online from your room and we will text you when the food is ready to be picked up.

The Chinook is the only restaurant that takes reservations currently. To make a reservation at the Chinook, click here.

While we can’t guarantee any cross contamination before the product gets to our restaurants, we do the best we can to make sure that we cater to allergies and gluten free options. If you ask your server, they will be sure to point you in the right direction for gluten-free options. Please let our servers or cashiers know about any allergies so we can make sure our kitchen is being extra mindful of the allergen. Not all products are listed on our menus so it is very important to let us know if you have an allergy.

From late spring to late summer we offer patio seating at both the Chinook and the Red Tail Bar and Grill. We have offered Igloo dining in the past but currently we are not offering this amenity. Check back next year to see if we bring it back.

There are a number of special promotions our restaurants in Coeur d’Alene Casino Resort Hotel offered throughout the week. Discover current restaurant promotions.

Our restaurants are not open 24/7. Huckleberry Deli can accommodate late night dining and is open until 2am. The Red Tail Bar & Grill is open until 11pm Fridays and Saturdays, and open until 10pm Sundays through Thursdays. To view hours for each of our restaurants, select a restaurant from the list above. Hours are subject to change.

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